Baking the perfect pie is something every baker strives for. In this class we will take the fear away from working with pie dough and each make a beautiful Sour Cream Cherry Pie - one of the bake shop's more popular items. We will also try our hand at our classic rhubarb galettes, a quick hand pie that can be easily whipped up with whatever fruit you have in season. What's a pie class without a butter tart? We will show just how easy these classic Canadian treats are to make at home. Lastly, we will show you just how easy it is to make perfect flaky pie dough at home with our "Easy Mixer Pie Dough". This class has been a staple in Atelier for over 8 years and and we still love watching people realize they can make a perfect pie!