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Doughnuts - August 2024

Ever wanted to learn to make fresh, warm doughnuts at home? But are nervous about everything involved? Let us walk you through, step-by-step everything from mixing, to proofing, to frying so you can feel comfortable making these classic pastries at home. 

RECIPES COVERED: 

  • Yeast Raised Doughnuts
  • Pastry Cream
  • Various glazes & toppings

DATES & TIMES

  • Tuesday, August 6th | 6pm-9pm
  • Friday, August 16th | 6pm-9pm
  • Tuesday, August 20th | 6pm-9pm

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