November Classes out now!

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Inquire about private classes

Interested in booking a private baking class for your team gatherings, family celebrations or a night out with friends?

We are currently booking private classes for December.

The cost for a private class is $1950 +GST and can accommodate up to 12 people per booking. $125/ each additional person up to a total of 16 people.

Each booking includes Duchess Bake shop tea, and an assortment of Duchess Bake shop treats & macaron. 

Enhance your event by including a personalized gift bag filled with a selection of our Duchess Bake shop Provisions for each of your guests. Please contact us for more information. 

 

We have partnered with Art of Charcuterie to allow our private classes the opportunity to include a snack with their booking. Please see below for additional information. 

About Art of Charcuterie
The core value of Art of Charcuterie is bringing people together through food and love.  Our products and settings providing an opportunity to  engage, discover, have fun and be nourished. Integral to that is quality. Our products are made from local hand made charcuterie using grass-fed beef and Pasture raised  pork, fine cheeses from Alberta, Europe and Quebec, and primarily organic, local produce. A second core value is the value of hand-made with passion and designed to enliven and engage, inviting a memorable, connective and delicious experience.


Charcuterie Board (Serves 10-16)
. 5  Local + International Cheeses  
. 5  Pastured  Raised + Grass fed Cured Meats 



Our Commitment to Quality

We take pride in using only the finest gourmet ingredients. Our trays feature:

We also thoughtfully accommodate dietary preferences, with vegetarian, lactose-free, and no-pork options available . All charcuterie and cheese selections are prepared nut-free and gluten-free, ensuring every guest can enjoy with confidence.

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