In this hands-on baking class, kids in Kindergarten through Grade 12 can team up with an adult to make the ultimate after school snacks from scratch. You’ll bake cheesy sourdough crackers, hand pies, and gooey double chocolate cookies—perfect for sharing or packing in lunches.
Each adult can register with one or two kids, and you’ll work together at your own station. Come ready to roll up your sleeves, learn some new skills, and enjoy a delicious day off!